Mix:
4 c. flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp nutmeg
Beat together:
1 c. butter
1 1/2 c. sugar
1 egg
1/2 c. sour cream
1 tsp vanilla
Add flour mixture
Refrigerate over night.
Roll dough to 1/4" and cut into shapes.
Bake 375 for 10-12 minutes.
Saturday, November 13, 2010
Saturday, April 3, 2010
Finger Cheesecake Bars
Beat together:
2/3 c margarine
1 c brown sugar
Add:
2 c flour
1/2 c chopped nuts, optional
Set aside 2 cups of above mixture.
Press the rest lightly into a 9x13 pan.
Bake at 325 for 10-15 minutes.
Beat together:
2- 8oz. pkg cream cheese
1 c sugar
Add:
1/4 c milk
4 tsp lemon juice
1 tsp vanilla
2 eggs
Beat until smooth. Pour over crust,
then sprinkle with the remaining flour mixture.
Bake at 325 for about 35 minutes.
.
Carmel Corn
2c packed brown sugar
1/2 c light or dark corn syrup
1 tsp salt
1/2 tsp baking soda
1 tsp vanilla
6 qt popcorn, popped
Bring first 4 ingredients to a boil, stirring constantly, then boil 5 minutes without stirring.
Remove from heat. Add baking soda and vanilla, then stir mixture onto popcorn.
Subscribe to:
Posts (Atom)